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Joan Yi's avatar

I was one of those who tasted these scones and swooned. I waited patiently for the recipe and made it for a gathering. Everyone loved it, but I was a little disappointed because they were not as good as Megan's. The pistachios I had had shells. I decided to de-shell them rather than going shopping. That may be the reason the texture of the pistachios was not as crisp. My daughter used the same recipe and substituted blueberries, and the scones came out amazing. Thank you, Megan!

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Megan Cho's avatar

Thank you, Joan! I’m glad you liked them and I hope you can get them crisp on your next try!

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