Cake Snob Reviews: France

Megan Cho

Nov 1, 2024

4

1

The enemy of a great dessert is too much sugar.

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1 Comment

Allison (Huang) McFadden

Nov 1

"what kind of monster leaves the peel in when making curd" made me laugh out loud

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Confessions of a Cake Snob

Cake Snob Reviews: France